Certification Class & Exam | Sunnyvale

Service Description

Expert-Led Food Manager Certification in the Bay Area – Hassle-Free & Engaging! At CA Food Safety Exams, we make earning your Food Manager Certification in the Bay Area stress-free and hassle-free for everyone—from first-time students to restaurant owners ensuring their staff meets certification requirements. Our expert instructors are highly knowledgeable and engaging, delivering informative, easy-to-follow training that breaks down complex food safety concepts step by step. Whether you’re new to the industry or looking to renew your certification, our courses provide comprehensive, easy-to-understand instruction to help you succeed. *Bay Area Food Manager Certification Made Simple *Step-by-Step Guidance Through Course Materials *No PayPal Account Required to Purchase This Class & Exam Get certified with confidence—register today! Class Details: - Class begins at 9:00 AM. - Sign-in begins promptly 15 minutes before the class start time. - A government-issued, photographic ID is required. - Lunch break will be provided. A meal is not included but can be purchased at the location. - The class is taught in English, but exams are available in Spanish, Chinese, Japanese, and Korean upon advanced request. - A passing grade is 70% or higher. Results will be emailed to you within 10 business days. A printable certificate will be included with passing scores. - If you do not pass, you are allowed one retake for a discounted rate. The discounted rate only applies to the registered person. - A downloadable study guide and practice quiz will be included in this booking. - The exam is ANSI-accredited and accepted in the state of California.